This AIP and Paleo stuffing has all of the flavors of the holiday without any of the bread.
Preheat oven to 400 degrees, line a baking sheet with parchment paper and roast sweet potatoes for 20 minutes or until soft.
In a pan over medium heat, brown pork until no longer pink. When the pork is done cooking add to a large bowl and set aside.
Next, add the leeks to the pan and cook until soft about 5 minutes. Add the mushrooms to the pan and cook until the juices release and they become tender. Lastly add in the cranberries, thyme and sage to the pan and cook another 2-3 minutes.
Remove the pan from the heat and add everything to the bowl. Stir thoroughly until everything is combined.